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Wax apple
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The wax apple, also known as Syzygium samarangense, is a type of fruit that is native to Taiwan and other parts of Southeast Asia. It is a round fruit with a waxy outer skin that varies in color from white to pink or red. The flesh of the wax apple is white and juicy, with a mild, slightly sweet flavor. It is typically eaten fresh or used in salads and desserts. Wax apples are also known for being low in calories and high in fiber and vitamin C.
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